Multiple choice

Match the following:

 
Column I Column II
P. Bacterial canker 1. Clavibacter michiganensis
Q. Bacterial speck 2. Xanthomonas campestris
R. Bacterial spot 3. Pseudomonas syringae
S. Bacterial wilt 4. Ralstonia solanacearum

  1. P - 1; Q - 2; R - 3; S - 4

  2. P - 1; Q - 3; R - 2; S - 4

  3. P - 2; Q - 1; R - 4; S - 3

  4. P - 3; Q - 1; R - 2; S - 4

  5. P - 3; Q - 4; R - 2; S - 1

Reveal answer Fill a bubble to check yourself
B Correct answer
Explanation

Bacterial canker of tomato is caused by Clavibacter michiganensis. Bacterial speck of tomato is caused by Pseudomonas syringae. Bacterial spot of tomato is caused by Xanthomonas campestris. Bacterial wilt of tomato is caused by Ralstonia solanacearum.