Which spice is an essential ingredient for sambar and rasam?
-
sugar
-
fenugreek
-
tamarind
-
garlic
C
Correct answer
Explanation
Tamarind is the essential souring agent that gives both sambar and rasam their characteristic tangy flavor. While sambar contains multiple spices including fenugreek, the defining sour taste comes from tamarind pulp. Sugar would make these dishes sweet, which is incorrect. Garlic is sometimes added but is not the essential ingredient.